Garlic Parmesan Roasted Broccoli
- 24 Oz Broccoli Florets
- 4 Cloves Garlic
- 1 Lemon
- 3 Tbsp Olive Oil
- ¼ Cup Parmesan, Grated
- Kosher Salt and Freshly Ground Black Pepper
Preheat Oven to 425 Degrees. Lightly Oil a Baking Sheet or Coat with Nonstick Spray.
Place Broccoli Florets in a Single Layer onto the Prepared Baking Sheet. Add Olive Oil and Garlic. Season with Salt and Pepper to Taste. Gently Toss to Combine.
Place into Oven and Bake for 10- 12 Minutes, or Until Tender.
Serve Immediately, Sprinkled with Parmesan and Lemon Juice.