Home » Uncategorized » Tasty Tuesday ~ Low Country Boil on the Grill

The BBQ season is approaching! We are so excited to share one of our favorite recipes. Your guest will love this yummy meal. It is quick and easy to prepare.

Ingredients:
Shrimp
Baby Potatoes
Andouille Sausage Links
Corn
Butter
Olive Oil
Old Bay Seasoning
Kosher Salt and Pepper
Parsley
Lemon

Directions:
Making these little low country boil foil packets couldn’t be easier. Simply throw all the stuff you need into the foil packet, wrap it up tight and get to cooking!

While your grill is preheating, in a large bowl add all ingredients and toss to combine and equally coat in oil and seasoning.

Lay out your foil, scoop all of the goodness into the foil, wrap it up. Throw it on the grill. All you have to do is turn it once, then it’s done, squeeze a little lemon and dinner is done!

Thank you to NutMegNanny for this great BBQ recipe!