Homemade Jello Sherbet
Here is a simple recipe for Homemade Jello Sherbet. This is perfect for the hot days, plus the kiddos will love it! It is easy enough for them to make too, and only 3 ingredients!
2 Cups Heavy Whipping Cream or 3 Cups of Cool Whip
1 – 14 Oz Can Sweetened Condensed Milk
2 Tbsp Each of 4 Different Flavors of Jello
Chill a Metal Mixing Bowl for at least an Hour. Add Whipping Cream and Whisk Until Peaks Form. Add Sweetened Condensed Milk & Fold it in.
Divide into 4 Separate Bowls. Add 1 Flavor of Jello Per Bowl & Mix In Very Well.
Place the Mixtures into a Freezer Safe Bowl, 1 Flavor Per Corner. Cover with Plastic Wrap and a Lid.
Freeze for at Least 4 Hours, or Until Hard.
Check out this video for a demonstration. He has some other great recipes as well.