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Homemade Jello Sherbet

Here is a simple recipe for Homemade Jello Sherbet. This is perfect for the hot days, plus the kiddos will love it! It is easy enough for them to make too, and only 3 ingredients!


2 Cups Heavy Whipping Cream or 3 Cups of Cool Whip

1 – 14 Oz Can Sweetened Condensed Milk

2 Tbsp Each of 4 Different Flavors of Jello


Chill a Metal Mixing Bowl for at least an Hour. Add Whipping Cream and Whisk Until Peaks Form. Add Sweetened Condensed Milk & Fold it in.

Divide into 4 Separate Bowls. Add 1 Flavor of Jello Per Bowl & Mix In Very Well.

Place the Mixtures into a Freezer Safe Bowl, 1 Flavor Per Corner. Cover with Plastic Wrap and a Lid.

Freeze for at Least 4 Hours, or Until Hard.

Check out this video for a demonstration. He has some other great recipes as well.

Homemade Jello Sherbet

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