This is an easy and delicious dessert! This would be a yummy addition to your next dinner party menu or a tasty dessert to treat your family.
3 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 egg whites
2 tsp vanilla
1 cup sour cream
10 tablespoons of butter at room temperature
2 cups sugar
First, preheat the oven to °350.
Grease the tray or the pan with butter and set it aside.
In a medium bowl, sift together the flour, salt, baking soda and baking powder.
In another bowl, beat the eggs and egg whites together well until they are completely mixed.
Add vanilla and mix.
In an electric mixer, mix together butter and sugar until you get a creamy mixture.
Add the beaten eggs and mix.
Add 1/3 cup of the dry ingredients mixture and mix well.
Then add 1/2 cup of sour cream and mix.
Add again 1/3 cup of flour, then 1/2 cup of sour cream and decide to alternate the process until the two amounts are finished.
Pour the cake mixture into the mold.
And bake in the oven for 55 minutes, or until the cake is completely cooked.
Leave it to relax a little in the mold, then flip it.
Thank you to ForEnglishs.com for this amazing dessert!