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Category Archives: Side Dish

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In honor of Cheese Ball Day on April 17th we wanted to share this simple recipe. INGREDIENTS: 16 ounces cream cheese, softened2 cups freshly grated sharp cheddar cheese (avoid pre-shredded cheese)2 green onion, chopped1 teaspoon Worcestershire sauce1 teaspoon hot pepper sauce1 teaspoon dried parsley flakes1/2 teaspoon garlic powder1/2 teaspoon dried oregano leavesdash freshly ground black […]

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This recipe is perfect as a standalone side dish or easily enhanced with your choice of protein for a satisfying main course. This pasta combines the comforting flavors of garlic and Parmesan in a rich, creamy sauce. INGREDIENTS: 14 oz Mushrooms sliced1-2 Onions 2 tbsp Fresh ThymeSalt to tasteBlack Pepper to tasteOlive Oil as needed7 […]

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This sweet potato recipes is a great winter side that pairs well with any main course. This is a simple recipe that your family is sure to love! INGREDIENTS: 2 large sweet potatoes, peeled and cut into 3/4-inch rounds1 tablespoon olive oil1 teaspoon dried rosemary, crushed1/2 teaspoon salt1/2 teaspoon chili powder1/2 teaspoon pepper1/8 teaspoon cayenne […]

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January 12th is Curry Chicken Day. In honor of this day, we wanted to share this delicious recipe. This dish is full of flavor and pairs well with rice and your favorite veggies. INGREDIENTS: 3 tablespoons olive oil 1 small onion, chopped 2 cloves garlic, minced 3 tablespoons curry powder 1 teaspoon ground cinnamon 1 teaspoon paprika 1 bay leaf ½ teaspoon grated fresh ginger root ½ teaspoon white sugar salt to […]

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This recipe is full of flavor and easy to prepare. It is perfect as a side dish or as a light meal. INGREDIENTS: 4 cups butternut squash cubed4 strips of bacon roughly chopped1 tsp kosher salt1/4 tsp black pepper1/2 tsp cinnamon1/8 tsp ancho chili powder1/2 cup pecans chopped2 tbsp olive oil4 tbsp honey DIRECTIONS: Preheat […]

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In honor of Fondue Month, we wanted to share this delicious recipe. This is so simple that you will want to host a fondue party! INGREDIENTS: 1/3 pound firm alpine-style cheese such as gruyere1/3 pound fontina1/3 pound gouda2 tablespoons cornstarch1 cup dry white wine such as Sauvignon Blanc1 clove garlic minced1 tablespoon fresh lemon juice1 […]

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This pumpkin cheese ball is a great appitizer for your next Fall dinner party. It is full of flavor and is perfect with crackers or veggies! INGREDIENTS: 2 (8-ounce) blocks cream cheese, room temperature1 1/2 cups finely grated cheddar cheese, dividedKosher saltFreshly ground black pepper1 bell pepper, stem removedSee below for suggested fillings Aditional Filling […]

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If you and your friends love jalapeno poppers then you have to try this dip! It is always a crowd pleaser at our gatherings! This is a great way to kick off football season! Ingredients; 6 thick-cut bacon slices, chopped 8 ounces cream cheese, softened 1/3 cup mayonnaise 1/3 cup sour cream 2 tablespoons finely chopped pickled jalapeños 2 large fresh jalapeños, finely chopped (about […]

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It is summer and I love some zucchini. Here is a delicious and light recipe that is perfect as a meal or as a side. You can also add your favorite protein! INGREDIENTS: 1 1/2 teaspoons kosher salt, plus more for pasta water, and to taste8 ounces (225 grams) spaghetti, cooked al dente1 cup (235 […]

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July is National Peach Month. This salad is the perfect way to celebrate. It is light and refreshing! You can serve this as a side with your favorite entrée or add protein to make it a meal. INGREDIENTS: ¾ cup pecans 2 ripe peaches 4 cups baby spinach, rinsed and dried ¼ cup poppyseed salad dressing DIRECTIONS: Preheat the oven to 350 […]